Q: What is McDonald's hamburger patty made out of?
A: McDonald's hamburger patties in the United States and Canada are primarily made from 100% pure beef. The beef used by McDonald's is a blend of cuts, including chuck, sirloin, and round. The company emphasizes the use of high-quality, USDA-inspected and Canadian Food and Safety Service beef for its burgers.
It's important to note that the specific composition of McDonald's products, including hamburger patties, may vary by region or country due to different sourcing practices and local regulations. In recent years, there has been a growing emphasis on transparency in the food industry, and many fast-food chains, including McDonald's, provide information about the sourcing and quality standards of their ingredients.
For the most accurate and up-to-date information regarding the composition of McDonald's hamburger patties, you may want to check the official McDonald's website or contact McDonald's customer service. Additionally, local regulations and menu offerings may influence the composition of McDonald's products in different regions.
Source: Some or all of the content was generated using an AI language model
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