Here's a quick and easy microwave fudge recipe for you to enjoy:
Ingredients:
- 2 cups (about 12 ounces) semi-sweet chocolate chips
- 1 can (14 ounces) sweetened condensed milk
- 1/4 cup unsalted butter
- 1 teaspoon vanilla extract
- 1/2 cup chopped nuts (optional, such as walnuts or pecans)
Instructions:
Prepare the Pan:
- Line an 8-inch square baking dish with parchment paper, leaving some overhang on the sides. This will make it easier to lift the fudge out later.
Combine Ingredients:
- In a large microwave-safe bowl, combine the chocolate chips, sweetened condensed milk, and butter.
Microwave:
- Microwave the mixture on high for 1 minute. Remove from the microwave and stir well. Continue to microwave in 30-second intervals, stirring after each, until the chocolate is fully melted and the mixture is smooth.
Add Vanilla and Nuts:
- Stir in the vanilla extract. If you're using nuts, fold them into the fudge mixture until evenly distributed.
Pour into the Pan:
- Pour the fudge mixture into the prepared baking dish. Use a spatula to spread it evenly.
Chill:
- Place the pan in the refrigerator and let the fudge chill for at least 2 hours or until it's set.
Cut into Squares:
- Once the fudge is completely set, use the parchment paper overhang to lift it out of the pan. Place it on a cutting board and cut into squares.
Serve:
- Serve and enjoy your delicious microwave fudge! Store any leftovers in an airtight container in the refrigerator.
Feel free to customize the recipe by adding other mix-ins like dried fruit, marshmallows, or different types of nuts. This quick and easy microwave fudge is perfect for satisfying your sweet tooth in a pinch!
Source: Some or all of the content was generated using an AI language model
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