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Sunday, November 10, 2024

Q and A - Self serve checkouts

McDonald's Order kiosk

Q: I was at McDonald’s and I noticed that customers were choosing to wait in line to order with the cashier, instead of using the available kiosks. Why do you think that is?
 
A: There could be several reasons why customers at McDonald's prefer waiting in line to order with a cashier instead of using the available kiosks, including:
  1. Familiarity and Habit: Some customers may simply be accustomed to the traditional way of ordering through a cashier. People tend to stick to what they know and are comfortable with, especially if they've been doing it for a long time.

  2. Technological Comfort Level: Some individuals, particularly older generations or those less comfortable with technology, might find using kiosks intimidating or confusing. They may prefer the face-to-face interaction with a cashier.

  3. Preference for Human Interaction: Many people value human interaction and appreciate the personalized service they receive from a cashier. They may prefer to interact with a person rather than a machine when placing their order.

  4. Assistance and Guidance: Cashiers can provide assistance and guidance to customers, especially those who have specific dietary preferences, allergies, or questions about the menu. They can make recommendations and clarify any concerns.

  5. Perceived Speed of Service: Customers may perceive that the line with a cashier is moving faster, especially if they see other customers struggling or taking longer at the kiosks.

  6. Privacy Concerns: Some individuals may have privacy concerns about using kiosks, particularly regarding their payment information or personal details. They may feel more secure sharing this information directly with a cashier.

  7. Language or Accessibility Barriers: Language barriers or accessibility issues with the kiosk interface could deter some customers from using them, especially if they feel more comfortable speaking to a cashier in their preferred language.

It's important to note that preferences can vary widely from person to person, and a combination of these factors may influence a customer's choice. McDonald's and other fast-food chains often strive to improve the user experience on kiosks, educate customers about their benefits, and address any concerns to encourage their use.

Source: Some or all of the content was generated using an AI language model

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